Tag: organic
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All About Buttermilk
While I tell people that my favorite ingredient is pumpkin, that’s certainly true in the fall when pumpkins are in season. Pumpkin inspires me, and it’s what I’m known for…it’s my “signature ingredient.” But there’s another ingredient that I’m obsessed with, that I use every single day, and that I couldn’t live without. Buttermilk. Yet…
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MasterChef 4 recap: Eggs and Salmon (S4E18)
(PLEASE NOTE: This blog contains the maniacal ravings of a Season 2 survivor with [practically] no inside knowledge of how this season was produced. It should be treated as opinion only, and isn’t fit to be read by anyone.) We’re down to 6…but are we? Apparently, the producers are pulling another surprise comeback, but this…
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NEWS FLASH: Once upon a time…meat was ALIVE!!!
As you all know, I run an underground restaurant here in Dallas with the stunning Jennie Kelley. We met on the set of MasterChef and have become incredibly close friends. FRANK is a celebration of fresh, local, sustainable food. And for our upcoming French-themed Bastille day dinners, our main course is coq au vin, a…