Tag: pastis
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Savory Goat and Wild Mushroom Hand Pies
Empanadas, pasties, hand pies, meat patties, clangers, sfhias, kreatopitas…little meat pockets surrounded completely in crust and small enough to fit in the hand are popular across the earth, from Natchitoches to Nigeria, and from Jamaica to Jaipur. We recently served these rustic goat hand pies at a FRANK dinner, to nearly rabid acclaim. The flavor…